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Home / Breakfast & Brunch / Appalachian Frittata Skillet
Breakfast & Brunch · Members

Appalachian Frittata Skillet

Appalachian Frittata Skillet that leans on good technique over long lists.

Rating4.4 ★
Total time105 min
Serves2
LevelModerate
Prep 30 min · Cook 75 min · 253 reviews
Delicious breakfast plate with scrambled eggs, avocado, and salad on a wooden table.

Method

  1. Gather and prep everything first: eggs, unsalted butter, all-purpose flour and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the frittata and let it braised, undisturbed, so it takes on real color before you stir.

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