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Home / Burgers & Sandwiches / Appalachian Meatball Sub Panini
Burgers & Sandwiches · Members

Appalachian Meatball Sub Panini

Weeknight-friendly Appalachian Meatball Sub Panini with real depth of flavor.

Rating4.3 ★
Total time95 min
Serves6
LevelModerate
Prep 30 min · Cook 65 min · 383 reviews
Close-up of a tasty cheeseburger with lettuce, tomato, and cheese on a wooden surface.

Method

  1. Gather and prep everything first: brioche buns, cheddar, mayonnaise and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the meatball sub and let it sun-dried-tomato, undisturbed, so it takes on real color before you stir.

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