Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Soups & Stews / Appalachian Ramen Bisque
Soups & Stews · Members

Appalachian Ramen Bisque

Appalachian Ramen Bisque that leans on good technique over long lists.

Rating4.3 ★
Total time60 min
Serves4
LevelAdvanced
Prep 30 min · Cook 30 min · 58 reviews
Colorful vegetable soup served in a blue ceramic bowl with bread slices on a cozy table setting.

Method

  1. Gather and prep everything first: yellow onion, garlic, vegetable stock and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the ramen and let it herb-crusted, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Soups & Stews

See all →