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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Grilling & BBQ / Baby Back Rib Rack with maple bourbon
Grilling & BBQ · Members

Baby Back Rib Rack with maple bourbon

Our take on Baby Back Rib Rack with maple bourbon, tuned for a home kitchen.

Rating4.9 ★
Total time90 min
Serves8
LevelAdvanced
Prep 10 min · Cook 80 min · 130 reviews
Juicy gourmet burger on wooden tray with fiery background in a restaurant.

Method

  1. Gather and prep everything first: olive oil, garlic, smoked paprika and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the baby back rib and let it garden, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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