Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Burgers & Sandwiches / Basil pesto Reuben Burger
Burgers & Sandwiches · Members

Basil pesto Reuben Burger

Weeknight-friendly Basil pesto Reuben Burger with real depth of flavor.

Rating4.3 ★
Total time105 min
Serves8
LevelEasy
Prep 25 min · Cook 80 min · 932 reviews
A close-up of a delicious burger with fresh ingredients in Chillan, Chilean restaurant setting.

Method

  1. Gather and prep everything first: brioche buns, cheddar, mayonnaise and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Turn the heat up, add the reuben, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Burgers & Sandwiches

See all →