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Home / Indian / Basque Butter Chicken Curry
Indian · Members

Basque Butter Chicken Curry

Basque Butter Chicken Curry built on coconut milk and finished bright.

Rating4.7 ★
Total time105 min
Serves4
LevelEasy
Prep 25 min · Cook 80 min · 165 reviews
Rich and creamy dal makhani served hot in a traditional Indian pan. Perfect for food lovers.

Method

  1. Start by prepping your yellow onion, garlic, fresh ginger so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the butter chicken and let it sunday, undisturbed, so it takes on real color before you stir.

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