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Home / Breakfast & Brunch / Basque Soft Scramble Skillet
Breakfast & Brunch · Members

Basque Soft Scramble Skillet

Basque Soft Scramble Skillet that leans on good technique over long lists.

Rating4.0 ★
Total time55 min
Serves8
LevelModerate
Prep 5 min · Cook 50 min · 451 reviews
Delicious avocado toast with apples and crispy potatoes on a turquoise plate.

Method

  1. Start by prepping your eggs, unsalted butter, all-purpose flour so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the soft scramble, and cook until deeply browned and aromatic.

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