Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Indian / Black pepper Lamb Rogan Josh Plate
Indian · Free

Black pepper Lamb Rogan Josh Plate

Black pepper Lamb Rogan Josh Plate that leans on good technique over long lists.

Rating4.6 ★
Total time90 min
Serves4
LevelEasy
Prep 20 min · Cook 70 min · 407 reviews
A vibrant chicken curry paired with basmati rice garnished with herbs and lime.

Method

  1. Gather and prep everything first: yellow onion, garlic, fresh ginger and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the lamb rogan josh, and cook until deeply browned and aromatic.
  4. Fold in the olive oil and season generously; give everything a minute to come together.
  5. Taste and adjust, then finish with a spoonful of yogurt right before serving.
  6. Serve warm, ideally with something to soak up the sauce.
Cooked this one? Ratings and notes help other members — this recipe is currently rated 4.6 from 407 cooks.
More

From Indian

See all →