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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Beef & Pork / Black pepper Steak Braise
Beef & Pork · Members

Black pepper Steak Braise

Black pepper Steak Braise built on tomato paste and finished bright.

Rating4.5 ★
Total time90 min
Serves2
LevelModerate
Prep 10 min · Cook 80 min · 849 reviews
A gourmet roast beef dinner being elegantly poured with rich gravy, showcasing vibrant vegetables and classic accompaniments.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Add the steak and let it skillet, undisturbed, so it takes on real color before you stir.

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