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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Breakfast & Brunch / Blistered Cantonese Soft Scramble
Breakfast & Brunch · Members

Blistered Cantonese Soft Scramble

Weeknight-friendly Blistered Cantonese Soft Scramble with real depth of flavor.

Rating4.5 ★
Total time70 min
Serves6
LevelEasy
Prep 10 min · Cook 60 min · 704 reviews
A mouthwatering dessert featuring strawberries, meringue, and granola on a dark plate.

Method

  1. Gather and prep everything first: eggs, unsalted butter, all-purpose flour and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the soft scramble, and cook until deeply browned and aromatic.

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