Poultry
Poultry · Members
Braised Butter Chicken with maple bourbon
Weeknight-friendly Braised Butter Chicken with maple bourbon with real depth of flavor.
Prep 25 min · Cook 10 min ·
717 reviews
Method
- Start by prepping your chicken thighs, olive oil, garlic so the cooking goes quickly.
- Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
- Add the butter chicken and let it braised, undisturbed, so it takes on real color before you stir.
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