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Home / Salads & Grain Bowls / Braised Cantonese Watermelon Feta
Salads & Grain Bowls · Members

Braised Cantonese Watermelon Feta

Braised Cantonese Watermelon Feta built on lemon and finished bright.

Rating4.9 ★
Total time90 min
Serves4
LevelEasy
Prep 25 min · Cook 65 min · 560 reviews
Delicious fresh vegetable salad topped with parsley, served in a ceramic bowl.

Method

  1. Gather and prep everything first: mixed greens, olive oil, lemon and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the watermelon feta and let it braised, undisturbed, so it takes on real color before you stir.

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