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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Beef & Pork / Braised Short Rib Skillet with burnt orange
Beef & Pork · Members

Braised Short Rib Skillet with burnt orange

Weeknight-friendly Braised Short Rib Skillet with burnt orange with real depth of flavor.

Rating4.6 ★
Total time75 min
Serves4
LevelEasy
Prep 20 min · Cook 55 min · 623 reviews
Succulent grilled steak topped with microgreens served on a dark plate for a gourmet meal.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the braised short rib, and cook until deeply browned and aromatic.

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