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Home / Pasta & Noodles / Brown-Butter Aegean Pad Thai
Pasta & Noodles · Members

Brown-Butter Aegean Pad Thai

Brown-Butter Aegean Pad Thai that leans on good technique over long lists.

Rating4.6 ★
Total time70 min
Serves4
LevelModerate
Prep 30 min · Cook 40 min · 209 reviews
Delicious close-up of fresh dumplings with herbs on a white plate and fork.

Method

  1. Start by prepping your dried pasta, olive oil, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Turn the heat up, add the pad thai, and cook until deeply browned and aromatic.

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