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Home / Beef & Pork / Brown butter Braised Short Rib Stew
Beef & Pork · Members

Brown butter Braised Short Rib Stew

Weeknight-friendly Brown butter Braised Short Rib Stew with real depth of flavor.

Rating4.6 ★
Total time60 min
Serves4
LevelEasy
Prep 15 min · Cook 45 min · 819 reviews
Delicious roast beef slices drenched in rich, savory gravy on a plate.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the braised short rib, and cook until deeply browned and aromatic.

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