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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Rice & Grains / Brown butter Congee Skillet
Rice & Grains · Members

Brown butter Congee Skillet

Weeknight-friendly Brown butter Congee Skillet with real depth of flavor.

Rating4.3 ★
Total time30 min
Serves6
LevelEasy
Prep 5 min · Cook 25 min · 694 reviews
Close-up of flavorful Asian omelette fried rice with vibrant garnishes.

Method

  1. Gather and prep everything first: long-grain rice, olive oil, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Turn the heat up, add the congee, and cook until deeply browned and aromatic.

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