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Home / Mediterranean / Brown-Butter Falafel with saffron broth
Mediterranean · Members

Brown-Butter Falafel with saffron broth

Brown-Butter Falafel with saffron broth built on garlic and finished bright.

Rating4.9 ★
Total time100 min
Serves4
LevelEasy
Prep 10 min · Cook 90 min · 754 reviews
Delicious creamy pumpkin hummus with a garnish and flatbread, perfect for a wholesome meal.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Turn the heat up, add the falafel, and cook until deeply browned and aromatic.

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