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Home / Beef & Pork / Burnt orange Beef Stir-Fry Roast
Beef & Pork · Members

Burnt orange Beef Stir-Fry Roast

Burnt orange Beef Stir-Fry Roast that leans on good technique over long lists.

Rating3.8 ★
Total time65 min
Serves4
LevelEasy
Prep 20 min · Cook 45 min · 123 reviews
Sliced roast beef served with bread, horseradish dip, and garlic on a plate.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the beef stir-fry, and cook until deeply browned and aromatic.

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