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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Seafood / Buttermilk Crab Cake Bowl
Seafood · Members

Buttermilk Crab Cake Bowl

Buttermilk Crab Cake Bowl built on flat-leaf parsley and finished bright.

Rating4.8 ★
Total time50 min
Serves4
LevelEasy
Prep 20 min · Cook 30 min · 298 reviews
Tasty appetizing salmon fillet and green spinach decorated with arugula on plate with sauce on table in restaurant

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the crab cake, and cook until deeply browned and aromatic.

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