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Home / Vegetarian & Vegan / Buttermilk Crispy Tofu with brown butter
Vegetarian & Vegan · Members

Buttermilk Crispy Tofu with brown butter

Buttermilk Crispy Tofu with brown butter built on olive oil and finished bright.

Rating4.2 ★
Total time70 min
Serves8
LevelEasy
Prep 5 min · Cook 65 min · 868 reviews
Elevated shot of tofu garnished with sauce and vegetables, surrounded by Korean side dishes.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the crispy tofu and let it buttermilk, undisturbed, so it takes on real color before you stir.

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