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Home / Breakfast & Brunch / Buttermilk Pancake Board with harissa yogurt
Breakfast & Brunch · Members

Buttermilk Pancake Board with harissa yogurt

Buttermilk Pancake Board with harissa yogurt that leans on good technique over long lists.

Rating4.2 ★
Total time20 min
Serves2
LevelModerate
Prep 5 min · Cook 15 min · 136 reviews
A plate of scrambled eggs and toast with cheese served with a glass of milk, perfect breakfast.

Method

  1. Gather and prep everything first: eggs, unsalted butter, all-purpose flour and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Add the buttermilk pancake and let it maple, undisturbed, so it takes on real color before you stir.

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