Poultry
Poultry · Members
Caramelized Aegean Roast Chicken
Our take on Caramelized Aegean Roast Chicken, tuned for a home kitchen.
Prep 15 min · Cook 45 min ·
206 reviews
Method
- Start by prepping your chicken thighs, olive oil, garlic so the cooking goes quickly.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
- Turn the heat up, add the roast chicken, and cook until deeply browned and aromatic.
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