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Home / Baking & Bread / Caramelized Brioche Bake
Baking & Bread · Members

Caramelized Brioche Bake

Caramelized Brioche Bake that leans on good technique over long lists.

Rating4.7 ★
Total time100 min
Serves8
LevelEasy
Prep 10 min · Cook 90 min · 290 reviews
Freshly baked bread on a cutting board in a cozy kitchen setting.

Method

  1. Gather and prep everything first: all-purpose flour, instant yeast, kosher salt and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the brioche and let it caramelized, undisturbed, so it takes on real color before you stir.

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