Seasonal cooking from the pond house kitchen.
W The Walsh Kitchen Sarasota · Est. 2026
Account 0
Recipes Appliances Membership Journal About Contact FAQ Careers
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Pizza & Flatbreads / Caramelized Onion Pie with garlic butter
Pizza & Flatbreads · Members

Caramelized Onion Pie with garlic butter

Caramelized Onion Pie with garlic butter built on flaky sea salt and finished bright.

Rating4.4 ★
Total time75 min
Serves2
LevelEasy
Prep 10 min · Cook 65 min · 891 reviews
Savor two freshly served Italian pizzas topped with mushrooms and sundried tomatoes, ideal for a casual dining experience.

Method

  1. Start by prepping your pizza dough, olive oil, mozzarella so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the caramelized onion and let it herb-crusted, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Pizza & Flatbreads

See all →