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Home / Grilling & BBQ / Charred Aegean Smoked Brisket
Grilling & BBQ · Members

Charred Aegean Smoked Brisket

Weeknight-friendly Charred Aegean Smoked Brisket with real depth of flavor.

Rating5.0 ★
Total time60 min
Serves2
LevelModerate
Prep 25 min · Cook 35 min · 854 reviews
Close-up of a juicy cheeseburger with lettuce, tomato, and cheese on a sesame bun.

Method

  1. Start by prepping your olive oil, garlic, smoked paprika so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the smoked brisket and let it charred, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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