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Home / Salads & Grain Bowls / Charred Corn Plate with maple bourbon
Salads & Grain Bowls · Members

Charred Corn Plate with maple bourbon

Our take on Charred Corn Plate with maple bourbon, tuned for a home kitchen.

Rating4.9 ★
Total time90 min
Serves2
LevelAdvanced
Prep 30 min · Cook 60 min · 888 reviews
Delicious fresh vegetable salad with tomatoes, onions, and green chilies on a colorful plate.

Method

  1. Gather and prep everything first: mixed greens, olive oil, lemon and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Turn the heat up, add the charred corn, and cook until deeply browned and aromatic.

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