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Home / Burgers & Sandwiches / Charred Meatball Sub Sub
Burgers & Sandwiches · Members

Charred Meatball Sub Sub

Charred Meatball Sub Sub that leans on good technique over long lists.

Rating4.7 ★
Total time55 min
Serves2
LevelEasy
Prep 30 min · Cook 25 min · 584 reviews
A fast food restaurant counter with menu displays and a 'Pick Up Here' sign.

Method

  1. Start by prepping your brioche buns, cheddar, mayonnaise so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the scallions and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the meatball sub and let it charred, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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