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Home / Vegetarian & Vegan / Charred Provencal Lentil
Vegetarian & Vegan · Members

Charred Provencal Lentil

Charred Provencal Lentil built on garlic and finished bright.

Rating4.5 ★
Total time95 min
Serves2
LevelEasy
Prep 10 min · Cook 85 min · 419 reviews
Delicious crispy tofu cubes served with dipping sauce and fresh greens for a healthy meal.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the lentil, and cook until deeply browned and aromatic.

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