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Home / Rice & Grains / Charred scallion Rice and Beans Skillet
Rice & Grains · Members

Charred scallion Rice and Beans Skillet

Charred scallion Rice and Beans Skillet that leans on good technique over long lists.

Rating4.1 ★
Total time85 min
Serves2
LevelModerate
Prep 5 min · Cook 80 min · 926 reviews
Delicious steaming fried rice in a black ceramic bowl with chopsticks, perfect for an appetizing meal.

Method

  1. Gather and prep everything first: long-grain rice, olive oil, yellow onion and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fresh ginger and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the rice and beans, and cook until deeply browned and aromatic.

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