Seafood · Members
Coconut lime Fish Taco Fillet
Coconut lime Fish Taco Fillet built on butter and finished bright.
Prep 25 min · Cook 60 min ·
501 reviews
Method
- Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
- Turn the heat up, add the fish taco, and cook until deeply browned and aromatic.
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