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Home / Asian Stir-Fry / Crispy Cashew Chicken with cracked fennel
Asian Stir-Fry · Members

Crispy Cashew Chicken with cracked fennel

Crispy Cashew Chicken with cracked fennel that leans on good technique over long lists.

Rating4.0 ★
Total time30 min
Serves2
LevelModerate
Prep 10 min · Cook 20 min · 803 reviews
A vibrant salmon salad in a pink bowl featuring greens, seaweed, and sesame seeds.

Method

  1. Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Turn the heat up, add the cashew chicken, and cook until deeply browned and aromatic.

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