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Crispy Teriyaki with wild honey
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Crispy Teriyaki with wild honey
Crispy Teriyaki with wild honey built on sesame oil and finished bright.
Prep 5 min · Cook 50 min ·
146 reviews
Method
- Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
- Add the teriyaki and let it crispy, undisturbed, so it takes on real color before you stir.
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