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Home / Pasta & Noodles / Ginger miso Lemon Ricotta Bake
Pasta & Noodles · Members

Ginger miso Lemon Ricotta Bake

Weeknight-friendly Ginger miso Lemon Ricotta Bake with real depth of flavor.

Rating4.6 ★
Total time40 min
Serves2
LevelModerate
Prep 25 min · Cook 15 min · 754 reviews
Close-up of a creamy pasta dish being lifted with a fork, showcasing the rich texture.

Method

  1. Start by prepping your dried pasta, olive oil, garlic so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the lemon ricotta, and cook until deeply browned and aromatic.

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