Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Pizza & Flatbreads / Ginger-Scallion Caramelized Onion Focaccia
Pizza & Flatbreads · Members

Ginger-Scallion Caramelized Onion Focaccia

Ginger-Scallion Caramelized Onion Focaccia that leans on good technique over long lists.

Rating4.7 ★
Total time105 min
Serves4
LevelEasy
Prep 20 min · Cook 85 min · 668 reviews
Delicious pepperoni pizza with melted cheese and green peppers, perfect for a savory treat.

Method

  1. Start by prepping your pizza dough, olive oil, mozzarella so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the caramelized onion and let it ginger-scallion, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Pizza & Flatbreads

See all →