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Home / Desserts & Sweets / Ginger-Scallion Creme Brulee with cracked fennel
Desserts & Sweets · Members

Ginger-Scallion Creme Brulee with cracked fennel

Our take on Ginger-Scallion Creme Brulee with cracked fennel, tuned for a home kitchen.

Rating4.9 ★
Total time55 min
Serves2
LevelEasy
Prep 15 min · Cook 40 min · 406 reviews
Ice cream sundae topped with vibrant sprinkles and nuts in a glass cup, set against a pink background.

Method

  1. Start by prepping your unsalted butter, granulated sugar, all-purpose flour so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Turn the heat up, add the creme brulee, and cook until deeply browned and aromatic.

This is a members' recipe

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