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Home / Vegetarian & Vegan / Ginger-Scallion Eggplant Skillet
Vegetarian & Vegan · Members

Ginger-Scallion Eggplant Skillet

Weeknight-friendly Ginger-Scallion Eggplant Skillet with real depth of flavor.

Rating4.7 ★
Total time70 min
Serves8
LevelAdvanced
Prep 10 min · Cook 60 min · 665 reviews
A vibrant vegan poke bowl featuring tofu, corn, radishes, avocado, and seaweed, perfect for a healthy meal.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the eggplant, and cook until deeply browned and aromatic.

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