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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Beef & Pork / Ginger-Scallion Pork Belly with cracked fennel
Beef & Pork · Members

Ginger-Scallion Pork Belly with cracked fennel

Weeknight-friendly Ginger-Scallion Pork Belly with cracked fennel with real depth of flavor.

Rating4.8 ★
Total time70 min
Serves4
LevelAdvanced
Prep 10 min · Cook 60 min · 200 reviews
Juicy grilled pork chops sizzling on an open barbecue grill with visible flames.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the scallions and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the pork belly and let it ginger-scallion, undisturbed, so it takes on real color before you stir.

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