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Home / Pasta & Noodles / Gochujang Baked Ziti with cracked fennel
Pasta & Noodles · Members

Gochujang Baked Ziti with cracked fennel

Gochujang Baked Ziti with cracked fennel that leans on good technique over long lists.

Rating5.0 ★
Total time95 min
Serves4
LevelEasy
Prep 10 min · Cook 85 min · 933 reviews
Overhead shot of creamy pesto pasta with cheese and side dishes like fries and fish.

Method

  1. Start by prepping your dried pasta, olive oil, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Turn the heat up, add the baked ziti, and cook until deeply browned and aromatic.

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