Seafood · Members
Grilled Miso Black Cod with garlic butter
Our take on Grilled Miso Black Cod with garlic butter, tuned for a home kitchen.
Prep 30 min · Cook 60 min ·
109 reviews
Method
- Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
- Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
- Add the miso black cod and let it grilled, undisturbed, so it takes on real color before you stir.
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