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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Salads & Grain Bowls / Harissa Shaved Fennel Bowl
Salads & Grain Bowls · Members

Harissa Shaved Fennel Bowl

Harissa Shaved Fennel Bowl built on olive oil and finished bright.

Rating4.3 ★
Total time55 min
Serves6
LevelModerate
Prep 25 min · Cook 30 min · 401 reviews
Closeup of fresh washed red tomatoes and green cabbage leaves placed on wooden cutting board near grater in kitchen

Method

  1. Gather and prep everything first: mixed greens, olive oil, lemon and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the shaved fennel, and cook until deeply browned and aromatic.

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