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Home / Asian Stir-Fry / Harissa yogurt Char Siu Plate
Asian Stir-Fry · Members

Harissa yogurt Char Siu Plate

Harissa yogurt Char Siu Plate built on garlic and finished bright.

Rating4.0 ★
Total time105 min
Serves6
LevelEasy
Prep 25 min · Cook 80 min · 426 reviews
Close-up of spicy pork noodles with bean sprouts and seaweed, capturing the vibrant colors and textures.

Method

  1. Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the char siu, and cook until deeply browned and aromatic.

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