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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Rice & Grains / Herb-Crusted Andalusian Seafood Paella
Rice & Grains · Members

Herb-Crusted Andalusian Seafood Paella

Our take on Herb-Crusted Andalusian Seafood Paella, tuned for a home kitchen.

Rating3.8 ★
Total time40 min
Serves4
LevelEasy
Prep 5 min · Cook 35 min · 27 reviews
Appetizing vegetarian fried rice garnished with tomatoes and vegetables on a white plate.

Method

  1. Gather and prep everything first: long-grain rice, olive oil, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the seafood paella, and cook until deeply browned and aromatic.

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