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Home / Rice & Grains / Herb-Crusted Jambalaya Skillet
Rice & Grains · Members

Herb-Crusted Jambalaya Skillet

Weeknight-friendly Herb-Crusted Jambalaya Skillet with real depth of flavor.

Rating4.6 ★
Total time35 min
Serves4
LevelModerate
Prep 5 min · Cook 30 min · 44 reviews
A savory spiced lamb dish paired with rice and tomatoes. Perfect for gourmet dinners.

Method

  1. Start by prepping your long-grain rice, olive oil, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
  3. Add the jambalaya and let it herb-crusted, undisturbed, so it takes on real color before you stir.

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