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Home / Vegetarian & Vegan / Honey-Glazed Catalan Sweet Potato
Vegetarian & Vegan · Members

Honey-Glazed Catalan Sweet Potato

Honey-Glazed Catalan Sweet Potato built on coconut milk and finished bright.

Rating4.4 ★
Total time45 min
Serves8
LevelModerate
Prep 20 min · Cook 25 min · 424 reviews
A delicious spread of Vietnamese dishes including pho, spring rolls, and tofu displayed on a wooden table.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the sweet potato, and cook until deeply browned and aromatic.

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