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Home / Soups & Stews / Honey-Glazed Kerala Roasted Tomato
Soups & Stews · Members

Honey-Glazed Kerala Roasted Tomato

Weeknight-friendly Honey-Glazed Kerala Roasted Tomato with real depth of flavor.

Rating3.9 ★
Total time60 min
Serves4
LevelEasy
Prep 10 min · Cook 50 min · 16 reviews
A flavorful bowl of fish soup with herbs and lime, beautifully plated for food photography.

Method

  1. Start by prepping your yellow onion, garlic, vegetable stock so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the scallions and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the roasted tomato and let it honey-glazed, undisturbed, so it takes on real color before you stir.

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