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Home / Burgers & Sandwiches / Honey-Glazed Meatball Sub Sub
Burgers & Sandwiches · Members

Honey-Glazed Meatball Sub Sub

Weeknight-friendly Honey-Glazed Meatball Sub Sub with real depth of flavor.

Rating4.0 ★
Total time65 min
Serves4
LevelEasy
Prep 5 min · Cook 60 min · 917 reviews
Close-up of a gourmet burger with fresh ingredients held in black gloves, perfect for food lovers.

Method

  1. Gather and prep everything first: brioche buns, cheddar, mayonnaise and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the meatball sub and let it honey-glazed, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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