Seasonal cooking from the pond house kitchen.
W The Walsh Kitchen Sarasota · Est. 2026
Account 0
Recipes Appliances Membership Journal About Contact FAQ Careers
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Mexican & Latin / Kerala Al Pastor Tostada
Mexican & Latin · Members

Kerala Al Pastor Tostada

Weeknight-friendly Kerala Al Pastor Tostada with real depth of flavor.

Rating3.9 ★
Total time110 min
Serves8
LevelEasy
Prep 30 min · Cook 80 min · 896 reviews
Savor a delicious spread of authentic Mexican tacos, burrito, and refreshing drink on rustic wood table.

Method

  1. Start by prepping your corn tortillas, lime, cilantro so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Add the al pastor and let it slow-cooked, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Mexican & Latin

See all →