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Home / Mediterranean / Maple Grilled Halloumi with fresh thyme
Mediterranean · Members

Maple Grilled Halloumi with fresh thyme

Maple Grilled Halloumi with fresh thyme built on garlic and finished bright.

Rating4.7 ★
Total time25 min
Serves8
LevelEasy
Prep 10 min · Cook 15 min · 181 reviews
Delicious close-up of sizzling grilled kebab skewers with rich textures and flavors perfect for culinary promotions.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the grilled halloumi and let it maple, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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