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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Mexican & Latin / Maple Kerala Birria
Mexican & Latin · Members

Maple Kerala Birria

Maple Kerala Birria that leans on good technique over long lists.

Rating3.8 ★
Total time120 min
Serves2
LevelEasy
Prep 30 min · Cook 90 min · 235 reviews
Close-up of crispy triangular corn tortilla chips with visible texture, perfect for snacking.

Method

  1. Gather and prep everything first: corn tortillas, lime, cilantro and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the birria and let it maple, undisturbed, so it takes on real color before you stir.

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