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Home / Beef & Pork / Maple Steak Braise
Beef & Pork · Members

Maple Steak Braise

Maple Steak Braise built on olive oil and finished bright.

Rating3.9 ★
Total time80 min
Serves2
LevelEasy
Prep 20 min · Cook 60 min · 864 reviews
Close-up of a juicy grilled ribeye steak with pepper and sides on a silver platter.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the steak, and cook until deeply browned and aromatic.

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